- Sometimes we have to compromise taste for healthy eating, Isn’t it amazing to have a healthy food that tastes great ! This is true in the case of Carrot Pickle.
- Ahmed Carrot pickle can also be used to cook dishes such as Achar Gosht, a Pakistani recipe which produces a tangy taste due to range of flavors used. It is a spicy pickled mutton or beef curry, which can be eaten with bread and yogurt to balance the tangy or tart taste making it a snack.
- Ahmed Carrot pickle is a blend of carrot mixed with mouth watering spices which is preserved in a mixture of various spices and condiments. It can be mixed with or used in any preparations such as in dips, salads dressings, or with cold meats to add spicy hot flavor to the dish.
- Carrot has many health benefits. Carrots are rich in vitamins, minerals, and fiber.
- They are also a good source of antioxidants. which helps body to remove free radicals. According to the National Cancer Institute, too many free radicals in the body may increase the risk of various types of cancer.
- Carrots contain vitamin A, and deficiency of vitamin A may result in progressive eye disease.
- The fiber and potassium in carrots may help to manage blood pressure.
- Carrots contain vitamin K and small amounts of calcium and phosphorus which contribute to bone health and may help to prevent Osteoporosis.
- Ahmed is famous for its sauces and pickles throughout Pakistan.
- Ahmed food company has been catering to Pakistanis since 1952 and now it exports products to American and European countries to be consumed by Pakistanis, Indians, Bangladeshis and South Asians who love homely traditional delicacies.
- The main products of Ahmed are Jams, Jellies, Pickles, Squashes, Chutneys, instant pudding mix, Dessert mix and Flavored beverages.
- Products of Ahmed are not just loved by Pakistanis alone but is also craved by North Indians and South Indians alike due to its high quality and wide range of products.
- The image may vary from the actual product.
- The facility also processes peanuts, tree nuts, soya, milk and sesame.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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